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Cidre rougeoyant

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Cidre rougeoyant
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Une recette de

Ingrédients

1 l

Le cidre doux

1

Tiges de cannelle

oeillets

Tranches de citron ou d'orange

Recette

Réchauffez le moût sucré et ajoutez une tige de cannelle, quelques clous de girofle, une tranche de citron ou d'orange.

Le moyen le plus simple est d'ajouter un sachet de thé au punch pour le parfumer.

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